About this role
Micro Technician at Pittston Co-Packers. Location: Pittston, Pennsylvania, United States. Role: perform testing, document results, calibrate equipment Requirements: Associaate or bachelor's degree in microbiology, Food Science, or related field; 1–2 years in a food/beverage quality lab; proficient in aseptic technique and basic microbial methods. Category: Quality Assurance Seniority: Entry Level Tools: aseptic technique, microbial plating, identification methods, laboratory equipment calibration Commitment: Full Time Workplace: Onsite Languages: English