About this role
Commercial Kitchen Equipment Service Technician at Trimarkusa. Location: Orlando, Florida, United States. Role: troubleshooting equipment, repairing equipment, performing maintenance Requirements: 1-2+ years servicing commercial hot-side cooking equipment, ability to read wiring diagrams, strong gas/electrical/mechanical knowledge, valid driver’s license, able to lift 75+ lbs, OSHA/safety adherence. Category: Skilled Trades - Maintenance and Repair Seniority: Entry Level Certifications: cfesa Commitment: Full Time Workplace: Field Languages: English