About this role
Executive Chef at Overview. Location: Lenox, Massachusetts, United States. Role: managing staff, maintaining budgets, overseeing food Requirements: 5+ years culinary hospitality experience, HS/GED, food handler permit, valid driver's license, MS Office skills, staff management and budgeting experience, strong customer service and problem-resolution skills. Category: Food and Beverage Services Seniority: Senior Level Tools: Microsoft Word, Microsoft Outlook, Microsoft Excel Certifications: food handler permit Commitment: Full Time Workplace: Onsite Languages: English