About this role
Leiterin / Leiter Küche 100% at Tertianum: Raum für Lebensfreude | Pflege & Wohnen im Alter. Location: Zollikerberg, Zurich, Switzerland. Role: managing kitchen, planning menus, leading staff Requirements: Diploma-level chef, several years of leadership in upscale or system gastronomy, strong IT skills, Category B driver's license, HACCP knowledge, active kitchen participation, and excellent German language skills. Category: Food and Beverage Services Seniority: Mid Level Certifications: cat b, haccp Commitment: Full Time Workplace: Onsite Languages: German