About this role
Meat Cutter at The Fresh Market. Location: Wethersfield, Connecticut, United States. Role: cutting meat, stocking inventory, monitoring temperature Requirements: 2+ years meat cutting experience, 18+ years of age, certification via The Fresh Market internal training within 90 days, ability to follow food safety and department protocols, flexible schedule including weekends and holidays. Category: Food and Beverage Services Seniority: Entry Level Certifications: the fresh market internal Commitment: Part Time Workplace: Onsite Languages: English