About this role
Cook III, Woodlake Market at Kohler Co.. Location: Kohler, Wisconsin, United States. Role: preparing food, training staff, managing inventory Requirements: 2–4 years culinary experience recommended, completed sanitation course, able to work multiple stations, train other cooks, knowledge of recipe testing and cost control, authorized to work in the US without sponsorship. Category: Food and Beverage Services Seniority: Mid Level Certifications: sanitation course Commitment: Full Time Workplace: Onsite Languages: English