About this role
Restaurant Manager at Landmark Hospitality. Location: South Orange, New Jersey, United States. Role: lead onboarding, manage budget, oversee staffing Requirements: Full-time restaurant management experience with weekend/night availability; lead front-of-house, manage P&L, budgeting, beverage purchasing, staffing, onboarding, and SOP compliance; collaborate with marketing. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English