About this role
Executive Chef - Sycamore Creek Country Club at Century Golf Partners Management. Location: Springboro, Ohio, United States. Role: leading kitchen, managing costs, mentoring team Requirements: Culinary leader experienced with à la carte, banquets, and high-volume events; strong people-leadership, menu development, food cost and labor management, and food safety compliance. Private club/resort experience and ACF or Ohio food protection/PIC credentials are a plus. Category: Food and Beverage Services Seniority: Senior Level Certifications: acf, ohio manager in food protection, pic Commitment: Full Time Workplace: Onsite Languages: English