About this role
Foodservice Corporate Chef (Multiple Levels) at Hormel Foods Family of Companies. Location: Los Angeles or Denver or Phoenix. Role: developing menu, delivering presentations, representing culinary Requirements: 3+ years culinary experience, formal culinary degree, menu development and presentation skills, strong communication and problem-solving; must be authorized to work in the U.S. and not require sponsorship. Category: Research and Development (R&D) Seniority: Mid Level Commitment: Full Time Workplace: Remote Languages: English