About this role
COOK, NA-4 at Marine Corps Community Services (MCCS). Location: San Diego, California, United States. Role: preparing food, cleaning kitchen, stocking supplies Requirements: Perform simple cooking and kitchen maintenance in a Child Development Center; maintain food safety, obtain Tier-1 child care background check (CNACI), pass pre-employment physical, maintain 4-hour Food Handler and CPR/First Aid certifications, able to lift up to 45 lbs. Category: Food and Beverage Services Seniority: Entry Level Certifications: cnaci, food handler, cpr, first aid Commitment: Full Time Workplace: Onsite Languages: English