About this role
Culinary R&D Training Manager at Lab37. Location: Los Angeles, California, United States. Role: operationalizing output, building training, diagnosing problems Requirements: 2+ years in high-volume food operations, training and systems-building experience, strong analytical instincts with KPI data, ability to travel and deploy to kitchens, calm under pressure. Category: Research and Development (R&D) Seniority: Entry Level Tools: KDS, POS Commitment: Full Time Workplace: Field Languages: English