About this role
Executive Chef at Brookdale Senior Living Inc.. Location: Overland Park, Kansas, United States. Role: overseeing kitchen, training staff, planning menus Requirements: Associate degree, 2+ years related experience, ServSafe certification, supervisory experience, menu development, food safety knowledge, ability to lift up to 50 lbs. Category: Food and Beverage Services Seniority: Mid Level Certifications: servsafe Commitment: Full Time Workplace: Onsite Languages: English