About this role
Coordinator of Nutrition Services Student Nutrition, 1.0 FTE at Minnetonka Public School District. Location: Minnetonka, Minnesota, United States. Role: creating menus, maintaining software, managing diets Requirements: Bachelor's degree in business or foodservice management required; certified food protection manager within 90 days; MSNA Level 4 within 1 year; proficiency with Titan, NutriSlice, Microsoft Office; strong communication, supervisory, and organizational skills. Category: Food and Beverage Services Seniority: Mid Level Tools: Titan, NutriSlice, Microsoft Excel, Microsoft Word, Microsoft Publisher, Microsoft PowerPoint, Microsoft Outlook Certifications: msna level 4, certified food protection manager, servsafe, msna membership, registered dietitian Commitment: Full Time Workplace: Onsite Languages: English