About this role
Executive Chef at Great Wolf Lodge Resorts. Location: Concord, North Carolina, United States. Role: managing kitchen, creating menu, supervising staff Requirements: 5+ years restaurant kitchen experience, 1+ year supervisory experience, high school diploma or equivalent, ability to lift 30 lbs, flexible scheduling including nights/weekends/holidays. Category: Food and Beverage Services Seniority: Senior Level Commitment: Full Time Workplace: Onsite Languages: English