About this role
Banquet Captain (On Call) | Base Wage + Banquet Gratuity at Remington Hotels. Location: Bloomington, Minnesota, United States. Role: scheduling staff, inspecting food, setting up Requirements: Coordinate banquet setup and staff, read BEOs, communicate with guests and kitchen, work varied schedules including nights, weekends and holidays. Category: Food and Beverage Services Seniority: No Prior Experience Required Commitment: Part Time Workplace: Onsite Languages: English