About this role
Chef Gestionnaire Segment Campus (39945001) at Sodexo Canada Ltd. Location: Grenville, Quebec, Canada. Role: managing kitchen, controlling costs, leading staff Requirements: Degree or equivalent high-volume kitchen experience, Red Seal chef an asset, 5+ years kitchen management, food cost and P&L control, inventory and scheduling, health & safety and hygiene knowledge, bilingual French and English. Category: Food and Beverage Services Seniority: Mid Level Certifications: ithq diploma, red seal chef Commitment: Full Time Workplace: Onsite Languages: French, English