About this role
F&B Manager at Wind Creek Chicago. Location: Montgomery, Alabama, United States. Role: managing operations, developing budgets, hiring staff Requirements: Supervisory management of multi-outlet F&B operations, hiring/training staff, budget and P&L responsibility, knowledge of food products and service, ability to lift 40 lbs, completion of Responsible Vendor/TIPS and ServeSafe after hire. Category: Food and Beverage Services Seniority: Mid Level Tools: Micros Point of Sale Certifications: responsible vendor, tips, servesafe, tribal gaming Commitment: Full Time Workplace: Onsite Languages: English