About this role
Lead Line Cook at New Waterloo. Location: Cincinnati or Austin. Role: preparing food, training staff, monitoring inventory Requirements: State food handling certification required; 2+ years lead culinary experience preferred. Must prepare high-volume menu items, manage cooking times, train junior cooks, and follow food safety and quality standards. Category: Food and Beverage Services Seniority: Mid Level Certifications: food handler Commitment: Full Time Workplace: Onsite Languages: English