About this role
Nutrition & Culinary Supervisor at Presbyterian Homes & Services. Location: St. Paul, Minnesota, United States. Role: overseeing meal, planning menu, documenting meals Requirements: High school diploma, 1+ year food service experience in restaurant/healthcare/senior services, Serve Safe knowledge, preferred Certified Dietary Manager or food service supervisor course, English proficiency. Category: Food and Beverage Services Seniority: Entry Level Certifications: serve safe, certified dietary manager Commitment: Full Time Workplace: Onsite Languages: English