About this role
Mgr-Food & Beverage at Careers at Marriott. Location: Sapporo, Hokkaido, Japan. Role: managing operations, developing budgets, leading team Requirements: Manage all food & beverage operations, budgets, guest service and staff; high school diploma/GED plus 4 years F&B experience or 2-year degree plus 2 years; strong leadership and financial skills. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English