About this role
Food and Beverage Manager at EOS Hospitality. Location: Kennebunkport, Maine, United States. Role: managing staff, ordering inventory, driving revenue Requirements: 3+ years F&B experience at high-volume full-service restaurant, 1+ year leadership, strong communication, organizational and problem-solving skills, flexible availability including weekends. Category: Food and Beverage Services Seniority: Mid Level Tools: POS, AV Commitment: Full Time Workplace: Onsite Languages: English