About this role
Restaurant General Manager – Boone, NC at Cook Out. Location: Boone, North Carolina, United States. Role: managing operations, developing team, driving profitability Requirements: Minimum 1 year management experience; ability to manage high-volume restaurant operations, recruit/train staff, meet financial targets, and lead teams under pressure. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English