About this role
Executive Chef | Carneros Resort & Spa at Carneros Resort and Spa. Location: Napa, California, United States. Role: leading culinary, developing menus, managing budgets Requirements: 7+ years progressive culinary leadership with 5+ years as executive chef in luxury/fine dining, expertise in farm-to-table practices, budget/COGS management, team leadership, and strong communication skills. Category: Food and Beverage Services Seniority: Senior Level Commitment: Full Time Workplace: Onsite Languages: English