About this role
Culinary Specialist - Senior Meals Program at Kent County, MI. Location: Grand Rapids, Michigan, United States. Role: preparing meals, overseeing operations, planning menus Requirements: High-school diploma or equivalent, prior large-scale/commercial cooking experience, ServSafe certification (or obtain on hire), ability to lift 50 pounds, basic computer skills, ability to work independently; Spanish highly preferred. Category: Food and Beverage Services Seniority: Entry Level Certifications: servsafe Commitment: Full Time Workplace: Onsite Languages: English