About this role
Restaurant Manager at Carlislellc. Location: Byram, Mississippi, United States. Role: managing operations, training crew, monitoring inventory Requirements: Manage restaurant operations, labor, inventory, cash security, crew training and performance; maintain ServSafe certification; ability to lift 25-50 lbs and stand for extended periods. Category: Food and Beverage Services Seniority: Mid Level Tools: WeLearn Certifications: servsafe Commitment: Full Time Workplace: Onsite Languages: English