About this role
Assistant Food and Beverage Manager at Sbcos. Location: Grand Junction, Colorado, United States. Role: managing operations, monitoring budgets, training staff Requirements: 1-2 years related F&B experience, leadership and communication skills, budget and operations knowledge, health/sanitation and alcohol regulation familiarity, proficiency with Microsoft Office and POS systems. Category: Food and Beverage Services Seniority: Entry Level Tools: Microsoft Word, Microsoft Excel, Microsoft Outlook, point-of-sale systems Commitment: Full Time Workplace: Onsite Languages: English