About this role
Cook 2 (Line Cook) at Avion Hospitality Employee Services LLC. Location: Houston, Texas, United States. Role: supervising preparation, maintaining sanitation, training staff Requirements: Food Handlers certification required; minimum 5 years progressive culinary experience (or culinary graduate with 1 year); supervisory experience preferred; ability to work under pressure, follow recipes, and handle financial and safety procedures. Category: Food and Beverage Services Seniority: Senior Level Commitment: Full Time Workplace: Onsite Languages: English