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Food Service Director @ MCG

Dunkirk, New York, USOnsiteFull-time
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About this role

Food Service Director Salaried: $60,000- $64,000 annually (depending on experience) Equivalent Hourly: $28.85- $30.77 Shift: Full-Time Schedule: Day Shift, occasional weekend and evenings Chautauqua Nursing & Rehabilitation Center is looking to add a Food Service Director to its team. In this role, you’ll lead the Dietary Department, ensuring residents receive high-quality, nutritious meals while maintaining compliance, food safety, and operational excellence. If you’re a strong leader who is passionate about food service and creating a positive dining experience, this could be the perfect opportunity for you.

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