About this role
As a Pig Slaughterhouse Operator , you will work on the slaughtering line, participating in all steps of the pig slaughtering process according to company and regulatory standards. Key Responsibilities: Perform tasks related to pig slaughtering on the production line. Operate slaughterhouse tools and equipment safely. Follow strict animal welfare, hygiene, and food safety protocols (HACCP). Collaborate with the production team in the abattoir. Monitor the smooth operation of the slaughtering line. Maintain a clean and organized workspace. Report minor technical issues or deviations to supervisors. Can work in a pig processing and slaughterhouse environment. Are physically fit and capable of standing and performing manual tasks throughout the day. Follow strict hygiene, safety, and production procedures. Work well in a team-based, fast-paced environment. Are reliable, motivated, and responsible.