About this role
Director of Food Safety and Quality at Welch's. Location: Waltham, Massachusetts, United States. Role: leading programs, managing team, conducting audits Requirements: 8+ years in corporate or plant food safety/quality, B.S. in Food Science/Engineering/Chemistry/Microbiology, knowledge of HACCP, FSMA, GMPs, statistical process control; ability to lead teams and travel 25-30%. Category: Quality Assurance Seniority: Senior Level Commitment: Full Time Workplace: Hybrid Languages: English