About this role
Head Dining Attendant at University of Colorado Boulder. Location: Boulder, Colorado, United States. Role: coordinating staff, training staff, ensuring cleanliness Requirements: 3 years related experience; state food safety certification (or ability to obtain); safety certification within 6 months; experience supervising or training food service staff; attention to detail and strong interpersonal skills. Category: Food and Beverage Services Seniority: Mid Level Tools: ParTEch, A9 Certifications: food safety, safety Commitment: Full Time Workplace: Onsite Languages: English