About this role
SER F&B Supervisor- Banquet FT at Employer. Location: Mount Pleasant, Michigan, United States. Role: supervising staff, scheduling employees, reconciling revenue Requirements: High school diploma or GED, 3+ years food & beverage experience, POS/MICROS experience, ability to obtain gaming license, ServSafe certification, supervisory skills, cash handling and report reconciliation. Category: Food and Beverage Services Seniority: Mid Level Tools: MICROS, Point of Sale (POS), Microsoft Word, Microsoft Excel, Microsoft Access, Microsoft PowerPoint, Windows Certifications: servsafe, gaming Commitment: Full Time Workplace: Onsite Languages: English