About this role
Cook at The Providence Fairfax. Location: Fairfax, Virginia, United States. Role: preparing food, managing production, training staff Requirements: Minimum 2 years cook experience preparing full menu and therapeutic/modified diets; able to follow written/verbal instructions, maintain food safety, and assist with training and documentation. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English