About this role
Cook at Perkins. Location: Albert Lea, Minnesota, United States. Role: preparing menu, cleaning equipment, stocking products Requirements: Basic sanitation and safety skills with in‑house training, clear communication, ability to lift up to 50 lbs and work fast under peak stress in a kitchen environment. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English