About this role
Kitchen Manager at Bricktown Brewery. Location: Oklahoma City, Oklahoma, United States. Role: managing kitchen, training staff, controlling cost Requirements: 2+ years restaurant experience required, ServSafe/alcohol certification within 60 days, ability to lift 50 lbs, supervise and train kitchen staff, manage food quality, safety, scheduling, inventory and cost controls. Category: Food and Beverage Services Seniority: Mid Level Tools: Ctuit, Aloha POS, Microsoft Excel, Microsoft Word, Chef Pad, Microsoft Outlook Certifications: servsafe, alcohol, food Commitment: Full Time Workplace: Onsite Languages: English