About this role
General Manager - Chicago at Nando's Restaurant Group. Location: Chicago, Illinois, United States. Role: leading team, managing operations, controlling costs Requirements: 4+ years restaurant management experience; P&L, labor and inventory control; hiring/training; food safety and compliance; ServSafe Manager required; ability to lift 50 lbs and stand 8–10 hours. Category: Food and Beverage Services Seniority: Mid Level Certifications: servsafe manager, allergen awareness, alcohol safety Commitment: Full Time Workplace: Onsite Languages: nq, English