About this role
Cook I at Marsh's Edge. Location: Saint Simons Island, Georgia, United States. Role: preparing meals, ensuring quality, maintaining records Requirements: 1-2 years experience in a similar role desired; culinary training preferred. Must follow HACCP and food safety protocols, be able to stand 8-hour shifts and lift up to 50 lbs, and communicate in English. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English