About this role
Dough Preparation Lead - 3rd Shift (Tuesday-Saturday) at Martin's Family. Location: Chambersburg, Pennsylvania, United States. Role: directing workers, inspecting product, managing inventory Requirements: High school diploma/GED, 1+ years production or baking experience, HACCP/food safety training, forklift/pallet jack experience, ability to lift up to 50 lbs, supervisory skills, Microsoft Office proficiency. Category: Skilled Trades - Manufacturing and Industrial Seniority: Entry Level Tools: Microsoft Outlook, Microsoft Excel, Microsoft Word, Microsoft SharePoint, Apex Certifications: haccp Commitment: Full Time Workplace: Onsite Languages: English