About this role
Commercial Chef Manager at The City of Liverpool College. Location: Liverpool, Merseyside, United Kingdom. Role: preparing meals, managing team, overseeing operations Requirements: Recognised culinary qualification, 3+ years in a senior chef role with proven management experience; strong culinary skills, health & safety knowledge, ability to manage multi-site teams and control costs. Category: Food and Beverage Services Seniority: Mid Level Certifications: nvq level 2, nvq level 3, city & guilds, food hygiene level 2 Commitment: Full Time Workplace: Onsite Languages: English