About this role
Sous Chef at The Nash Casino. Location: Nashua, New Hampshire, United States. Role: supporting chef, training staff, managing inventory Requirements: 2+ years cooking experience, leadership and training experience, ability to manage inventory and costs, document recipes, maintain kitchen standards, pass background checks, obtain required work cards/non-gaming registration, high school diploma or equivalent; culinary degree preferred. Category: Food and Beverage Services Seniority: Entry Level Certifications: work card, non-gaming registration Commitment: Full Time Workplace: Onsite Languages: English