About this role
BOH Management - Sous Chef at Northland Properties. Location: Calgary, Alberta, Canada. Role: executing menu, directing operations, managing budgets Requirements: Previous leadership in a full-service restaurant, strong culinary production skills, ability to lead during high-volume periods, experience in hiring/training/staff development, and managing sales/profit budgets. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English