About this role
Second de Cuisine F/H at ALP'AZUR HOTELS. Location: Courchevel, Auvergne-Rhône-Alpes, France. Role: managing kitchen, supervising team, controlling costs Requirements: Minimum 2 years experience in a similar upscale establishment, leadership and team management skills, knowledge and application of HACCP, autonomy, organization, and strong communication. Category: Food and Beverage Services Seniority: Mid Level Certifications: haccp Commitment: Temporary, Full Time Workplace: Onsite Languages: French