About this role
Chef de Partie (H/F/X) en extras at Accor. Location: Geneva, Geneva, Switzerland. Role: preparing dishes, ensuring consistency, mentoring staff Requirements: Skilled, methodical cook with creativity, speed, and ability to follow recipes and standards; able to work at service pace and share knowledge with team. Category: Food and Beverage Services Seniority: Mid Level Commitment: Part Time Workplace: Onsite Languages: French