About this role
<div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:16.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"></H2> </div><div><table id="template"> <tbody> <tr id="ctl00_ContentPlaceHolder1_ctl02_jobdesc_row"> <td colspan="2"> <ul style="list-style-type:disc"> <li><strong>$19.20 per hour + Tip Pool</strong></li> <li><strong>Comprehensive Benefits for Full-Time employees</strong></li> <li><strong>Free Employee Parking</strong></li> <li><strong>Employee Meal Plan</strong></li> </ul> <p> </p> <p>SSP Canada operates several restaurants throughout Victoria International Airport, including: Spinnakers on the Fly, Fresh Cup, and Tim Hortons. <br><br>This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: <a href="https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance">https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance</a> <br> </p> <h4><strong>Here are a few things you can expect as a Food Service Attendant: </strong></h4> <ul style="list-style-type:disc"> <li>Greet guests in a courteous and friendly manner.</li> <li>Process orders and enter them accurately into the POS system.</li> <li>Receive payment from the customer and process change.</li> <li>Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests.</li> <li>Follow all recipes and practice portion control to prepare, garnish, and present ordered items.</li> <li>Complete opening, on-going, and closing checklists as required.</li> <li>Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards.</li> <li>Other duties as assigned.</li> </ul> <p> </p> </td> </tr> <tr id="ctl00_ContentPlaceHolder1_ctl02_skilldesc_row"> <td colspan="2"> <h4><strong>Skills and Other Requirements</strong></h4> <ul style="list-style-type:disc"> <li>Preferred six months experience working in food service environment</li> <li>High school diploma preferred.</li> <li>Verbal and written communication</li> <li>Ability to read, speak, and understand the English language in order to communicate with guests and take orders.</li> <li>Experience in dealing with problems involving customer service.</li> <li>Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc.</li> <li>Food handlers permit as required by law.</li> <li>Brand Certification as required.</li> <li>Ability to remember, recite, and promote the variety of menu items.</li> <li>Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check.</li> <li>Ability to stand and work in confined spaces for long period of time.<br><br></li> </ul> </td> </tr> </tbody> </table> <p>Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.</p></div></div></div>