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DUO Sous Chef - Full time @ Four Seasons Hotels and Resorts

USOnsiteFull-time
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About this role

Embrace the opportunity to become a Sous Chef at Four Seasons Maui, where you'll supervise culinary operations, ensure food safety, and lead kitchen staff in a luxury resort environment. Bring your advanced culinary skills and leadership experience to deliver exceptional guest experiences in a world-class hospitality setting. Grow your career with global opportunities and comprehensive benefits.. Category: Culinary

Skills

food preparationfood safety compliancekitchen equipment operationculinary production equipmentportion controlstaff trainingsupervisory skillsmise en placefood cost controlinventory managementenglish proficiencycomputerized food systems

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