About this role
Reporting to Senior Sales Manager, Catering & Events, the Catering & Event Coordinator assists with the initial stages of event planning and is responsible for meeting, greeting and building relationships with clients and industry professionals. This position is responsible for creating Banquet Event Orders by working directly with client files and invoicing of events for the Catering & Events Department. The Coordinator works on events for 50 to 400 people. The Coordinator also works very closely with the Banquet Department and Culinary Department and other key departments that have a hand in catered events both on site and for off-site events.