About this role
Floating Food Service Managers partner with the General Manager of the FiveStar they are assigned to in the planning, supervising, and managing of operations in the food service area of a FiveStar. They are responsible for communication, merchandising, customer service, food safety, storage, preparation, sanitation, supervision, and training in the food service areas. Earn up to $3.00/hour more than your base rate of pay! • Nights - Earn $2.00 more an hour during the hours of 7pm-6am! • Weekends - Earn $1.00 more an hour whenever you work from Friday at 6pm - Sunday 10pm!