About this role
General Manager - Baton Rouge Area at Moreaux Restaurant Group dba Off the Hook Restaurants. Location: Baton Rouge, Louisiana, United States. Role: overseeing operations, driving sales, developing staff Requirements: 3+ years restaurant or retail management experience, high school diploma or equivalent, valid driver's license, ServSafe certification (or willing to obtain), ability to work varied shifts including weekends, strong organizational and problem-solving skills. Category: Food and Beverage Services Seniority: Mid Level Certifications: servsafe Commitment: Full Time Workplace: Onsite Languages: English