About this role
Culinary Multi Unit Lead - Dollywood Theme Park - Full Time Year Round at Dollywood Parks & Resorts. Location: Pigeon Forge, Tennessee, United States. Role: supervising staff, managing operations, ensuring safety Requirements: High school diploma, 4+ years food service experience, 2+ years supervisory experience, ServSafe Manager certification, valid driver’s license and insurance, Microsoft Word/Outlook/Excel proficiency, ability to lift up to 50 lbs. Category: Food and Beverage Services Seniority: Mid Level Tools: Microsoft Word, Microsoft Outlook, Microsoft Excel Certifications: servsafe manager Commitment: Full Time Workplace: Onsite Languages: English