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Restaurant General Manager @ Taco Bell

USOnsiteFull Time
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About this role

Restaurant General Manager at Taco Bell. Location: Dewitt, Michigan, United States. Role: Lead staff, Manage operations, Develop plans Requirements: 2-4 years leadership in QSR/retail with P&L accountability; strong communication and analytical skills; 50-hour workweeks including nights/weekends. Category: Business Operations Seniority: Mid Level Tools: POS systems, Microsoft Excel Commitment: Full Time Workplace: Onsite Languages: English

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